Shakshuka
Shakshuka is a Northern African, Middle Eastern, Israeli poached egg dish that is fast and easy to make. This is perfect for breakfast, brunch, or my favorite, breakfast for dinner. Please watch this YouTube video […]
Shakshuka is a Northern African, Middle Eastern, Israeli poached egg dish that is fast and easy to make. This is perfect for breakfast, brunch, or my favorite, breakfast for dinner. Please watch this YouTube video […]
This was very simple and very tasty. 1 cup riced cauliflower, 1 cup riced broccoli, 5 eggs, 1/2 cup Monterey Jack and 1/2 cup parmesan cheese. All blended together and put into a square baking dish. Cook […]
Poached Egg in Avocado, Air Fried Bacon, Sour cream and caviar, jalapeno relish, red pepper flakes, garlic hot sauce, salt and black pepper.
I can never get enough of Deviled Eggs. This batch was created using my Tuna Salad Recipe (I keep it simple, canned Albacore Tuna in Water, Parsley, Oregano, Mayo, Salt, Pepper, Garlic Powder, Onion Powder, […]
YUCCA ROOT I pressure cooked Yucca Root in an organic vegetable broth. Yucca is an interesting root vegatable. In the store, it is long like a yam or sweet potato and kind of a purple-ish with […]
This was a fun and quick breakfast. We always have a bunch of hard-boiled eggs on hand. 3-eggs 1/2 avocado (ripe) Take the yolks out of the eggs and blend the avocado and the egg […]
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