Amuse Bouche
Amuse Bouche – Bagel and Cream Cheese
Toasted Bagel Rounds Cream Cheese Salmon A little more cream cheese Caviar (have it with a shot of iced vodka)
Amuse Bouche
Amuse Bouche
Amuse Bouche – Butterfly Shrimp
We love those one-bite appetizers. Butterfly Shrimp Spring Mix Sriracha Sesame Seeds Thin Slice of Jalapeno
Amuse Bouche
Tuna Salad in Endive
I keep it simple, but elegant…. A can of Albacore Tuna in Water Mayo, a touch of dijon mustard, a touch of ketchup (the vinegar in the ketchup mellows out the fish taste), garlic powder, dried parsley flakes, […]
American
Amuse Bouche – Sweet Potato Fries
I found thin-cut Sweet Potato strips at Albertsons. I took a handful and put them in the air fryer for about 10 minutes at 400 degrees. While these were cooking, I took a small saucepan […]
Amuse Bouche
Amouse Bouche – Pickled Daikon
Daikon, also known by many other names depending on context, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root. Originally native to Southeast or continental East Asia, daikon […]
Amuse Bouche
Amuse Bouche – Fennel with Caviar
From Wikipedia – An amuse-bouche or amuse-gueule is a single, bite-sized hors d’Å“uvre. Amuse-bouches are different from appetizers in that they are not ordered from a menu by patrons but are served for free and according […]