Deconstructed Shepherd’s Pie
Grass-fed wagyu hamburger, mushroom sauce, cheesy, creamy mashed potatoes and peas.
Grass-fed wagyu hamburger, mushroom sauce, cheesy, creamy mashed potatoes and peas.
Sashito peppers flash-fried in sesame oil, edamame with garlic and red pepper flakes, fried rice, spring mix with Thai almond dressing, miso soup, shrimp cooked with ginger and garlic, cold rolled ahi with sesame seeds, […]
Toasted Bagel Rounds Cream Cheese Salmon A little more cream cheese Caviar (have it with a shot of iced vodka)
We love those one-bite appetizers. Butterfly Shrimp Spring Mix Sriracha Sesame Seeds Thin Slice of Jalapeno
I am a big fan of Indian cuisine. The layers and layers of flavor, and frankly have always been intimidated by attempting to tray my hand. Living with my wife is somewhat like living in […]
This is my absolute favorite kitchen device. This is a Reveo unit, there are a lot of equally good units on the market. You add in your marinade, put in your meat, chicken or veggies, […]
My all time favorite. I have been experimenting with small-batch canning and found that Alton Brown’s recipe is about the best out there (Food Network) I made a couple of changes to the recipe. I […]
The interesting thing about my food journey is that up until about 8 years ago, I would never eat fish except for Tuna Sandwiches, Smoked Salmon and Fish and Chips. There is such a huge […]
I’m absolutely loving my InstantPot. Ingredients: 2 lbs beef short ribs 1 tablespoon kosher salt 2 tablespoons coarse black pepper 2 tablespoons olive oil 3 tablespoons minced garlic 3 carrots – cut into 1″ chunks […]
Pizza? Sushi? Who doesn’t love both of those? This was my experiment combining the two of them and coming up with something spectacular. The Crust. I bought some Sourdough Pizza Skins on Amazon. These are […]
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